Borges Agricultural & Industrial Edible Oils devotes special attention to quality from the selection of the best sources and products available up to the oil processing and packaging. The Group meets the most stringent quality standards which makes it possible to preserve the intrinsic qualities of the product, guarantee food safety and traceability at all times.

At BORGES, quality is part of our culture: “always give what is expected of those who make up this organization, at the right moment, in the right amount and form”. More information.

Among the quality certificates Borges Agricultural & Industrial Edible Oils have obtained, the following ones stand out:

aeo

AEO: This certification allows Borges to have its own Customs Department, which means free and fast movement of goods between countries.

BRC: It is the most widespread international certification to ensure supplier quality and food safety system regarding distributors and supermarkets.

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C-TPAT: Alliance to increase traffic safety of goods against terrorist attacks in the United States.

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IOC: Intergovernmental organization that brings together producers and consumers of olive oil and table olives.

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ISO 50001: supports organizatoins in all sectors to use energy more efficiently, through the development of an energy management system.

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ISO 17025: General requirements for the competence of testing and calibration laboratories

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ISO 9001: Certifies that their products strictly comply with regulatory requirements and of the client.

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ISO 14001: Main reference for environmental management in all organizations around the world.

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kosher

Kosher certificate: Approved by the Orthodox Union for the supervision of standards of health, hygiene and compliance with religious precepts of Jewish law in the production process.

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Resultado de imagen de HALAL CONTROL

Halal Certificate: Quality certificate endorsed by the Islamic community.

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CCPAE: Audit and certify that the food products are grown under ecological criteria approved by the European Union and international bodies.

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USDA Organic: Audit and certify that the food products are grown under ecological criteria approved by the US Department of Agriculture.

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ifsIFS Food: Guarantees and certifies the integrity of the food chain industries.

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WIT Organic:  Certification endorsed by the China National Accreditation Service for Conformity Assessment (CNAS) and ANSI-ASQ National Accreditation Board (ANAB)  that certifies the organic olive oil in China.

ECOCERT: They guarantee and promote best practices that are respectful of the environment and with social awareness.

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FSSC22000: Guarantees and certifies the integrity of the food chain industries.

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Agricultura Organica UE: Certify organic products to facilitate identification by U.E. consumers.

JAS: Certifies products from organic farming in Japan.

Produto Orgânico Brasil: Certifies products from organic farming in Brazil.

Sedex: Platform that aims to advance the inclusion of ethical responsibility in the supply chains of organizations.

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OHSAS 18001: This certificate shows the company’s commitment to employee health and safety

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Ecosense: It promotes the use and recycling of materials, ensuring transparency and traceability of the incorporation of recycled material into new ones.

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Borges Agricultural & Industrial Edible Oils ensures the total absence of products or genetically modified ingredients.